Tradition, flavour and a gastronomic culture
The art of Tuscan cooking is characterized by genuine flavours and simple, ancient recipes. The painstaking choice of ingredients and its long history, are closely linked to local culture, making Tuscan cuisine one of the most popular in the world.
Tuscan cooking classes
To understand Tuscan cuisine is definitely the most tasty and pleasant way to get closer to the traditions and culture of our land. Our courses of creative cuisine will reveal ancient methods of preparation handed down and preserved for centuries, allowing you to spend a stimulating day among the appetizing spices and scents of delicious cooking.
The ancient wine tradition
High quality Tuscan vine-growing, expressed through ancient rural villages and vineyards, enhances Eno-Tourism in our region and promotes the development of a highly valuable cultural, historical and social sector. Tastings, wine classes and visits to our wineries will make your stay special and pleasantly stimulating.
